Clay Pot Catering Menu - updated as of Feb 2012
All Vegetables and Meat are Organic.
Non Vegetarian Organic
| Beef Curry | $18 |
| Butter Chicken - Boneless Chicken Breast in a Red Butter Sauce | $18 |
| Shami Kabab (3 pieces) - beef only | $14 |
| Shish Kabab (2 pieces) - beef or chicken | $14 |
Vegetarian
| Cauliflower with Cashew (Gobi) | $12 |
| Spicy Chickpeas (Channa Masala) | $12 |
| Eggplant Curry (Bartha) - Eggplant cooked with onion and tomatoes | $12 |
| Red Lentils with Tamarind (Kati Daal) | $10 |
| Mung Beans with Spinach | $14 |
| Okra in Tomato Curry | $12 |
| Spinich with Paneer (Palak Paneer) - Creamed Spinach curry with Goat cheese | $16 |
| Potatoes with Cumin Seeds (Zeera Aloo) | $8 |
Rice Dishes - serves 2
| Plain White or Brown Rice (Chawal) | $6 |
| Chicken with Rice (Chicken Biryani) | $18 |
| Beef with Rice (Beef Biryani) | $18 |
| Mixed Vegetables with Rice (Vegetable Biryani) | $20 |
| Red Lentil and Rice (Khichri) | $10 |
| Mixed Vegetables and Rice (Vegetarian Khichri) | $14 |
| Vegetable Quinoa Biryani (Gluten Free) | $22 |
| Pakoras (dumplings mixed with chickpea flour) - each | |
| Spinich, Kale, Potato or Onion (Gluten Free) | $2 |
| Spelt Flour Samosa (Baked or Fried) - each | |
| with Potato filling | $3 |
| with Mung Bean filling | $3.50 |
| with Chicken or Beef filling | $4 |
| with Red Lentil filing | $2.50 |
| with Spinach & Goat filing | $4 |
| Kamut, Spelt and White Flour Samosa (Baked or Fried) - each | |
| with Potato filling | $3 |
| with Mung Bean filling | $3.50 |
| with Chicken or Beef filling | $4 |
| with Red Lentil filing | $2.50 |
| with Spinach & Goat filing | $4 |
| White Flour Samosa (Baked or Fried) - each | |
| with Potato filling | $2 |
| with Mung Bean filling | $2 |
| with Chicken or Beef filling | $3.50 |
| with Red Lentil filing | $2 |
| with Spinach & Goat filing | $3 |
| Gluten Free Option: Quinoa, Sorghum, Chickpea, and Rice Flour Samosas (Baked or Fried) - each | |
| with Potato filling | $4 |
| with Mung Bean filling | $4 |
| with Chicken or Beef filling | $5 |
| with Red Lentil filing | $4 |
| with Spinach & Goat filing | $5 |
Salad
| Tomatoes, Cilantro, Onion, Cucumber and Mint | $9 |
| Garbanzo Bean Salad | $7 |
Raita (Yogurt Sauce)
| Cucumber, Onion and Potato Raita | $9 |
| Mango Raita | $12 |
| Goat Cheese Raita (Paneer) | $14 |
| Chickpea Dumpling Raita | $8 |
| Potato Raita | $8 |
Breads - per piece
| Chapatti | $2 |
| Naan | $3 |
| Paratha | $3.50 |
| Quinoa (Gluten Free) | $4 |
| Chickpeas | $4 |
| Brown Rice and White Lentil | $4 |
| $4 |
Sweet Dishes
| Bread Pudding (1 person serving) | $7 |
| Rice Pudding (1 person serving) | $8 |
Snacks |
|
| Chickpea Spagetti Snack (Gluten Free) - per pound | $10 |
| Rice Snacks - plain | $10 |
| Rice Snacks with Almonds and Cashews | $14 |
| Various Chutney and Pickles - per bottle | $10 |
All menu items subject seasonal availability.